Recipes Valentine's Day - Brennans Market

Rigatoni for the Win!

by Thea Miller February 10, 2023

So flavorful, this recipe will make it into your regular rotation Serves 6 Ingredients 1 lb. Delallo Mezzi Rigatoni rigatoni + 2 cups reserved past...

Posted in Main Course, Pasta, Valentine's Day

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Champagne Pomegranate Cocktail

by Thea Miller February 10, 2023

This cocktail balances the sweetness of pomegranate juice with the bitterness of orange liqueur for a refreshing festive cocktail. Serves 1 Ingredi...

Posted in bubbly, Champagne, cocktails, Sparkling Wine, Valentine's Day

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Champagne Fondue

by Thea Miller December 16, 2021

Champagne Fondue A sparkling twist on classic fondue. Serves 2. (Adapted from Epicurious.com) Ingredients: 4 teaspoons cornstarch1 tablespoon fres...

Posted in Appetizers, Valentine's Day, Wisconsin Cheese

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Calm Down Janet

by Thea Miller February 11, 2020

A perfect pairing for cranberry and line, Calm Down Janet will bring anyone solace after a busy day. Enjoy! Serves 1. Recipe from TaitFarms.com Ing...

Posted in cocktails, Valentine's Day

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Roast Beef Tenderloin with Red Wine Sauce

by Thea Miller February 11, 2020

Serves 4-6 Recipe adapted from Once Upon a Chef Serve this delicious dish with roasted or mashed potatoes, sauteed mushrooms and asparagus. FOR TH...

Posted in Main Course, Valentine's Day

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Aged Gouda Fondue with Caraway Croutons

by Brennans Market Admin September 27, 2018

Tags:fondue, aged gouda, wisconsin cheese Serving Size:Serves 6 Ingredients 1 Tablespoon caraway seends 1 stick (4 ounces) unsalted butter 1 (about 12 ounces) baguette, cut into 1-inch cubes salt 3 cups heavy cream 1 pound Brennan’s Cellars Aged Gouda Freshly ground white pepper Adapted From:Adaptred from Food & Wine Magazine Description A fun twist on …

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Posted in Appetizers, Valentine's Day, Wisconsin Cheese

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