Bacon Jam Cheeseburger

by Thea Miller June 3, 2025

Take the classic cheeseburger to a whole new level of deliciousness with Terrapin Ridge Bacon Jam. Serves 4. (adapted from thechunkychef.com) Ingre...

Posted in Beef, Father's Day, Football Food, Sandwiches / Wraps / Burgers

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How to Perfectly Cook Waygu

by Thea Miller February 10, 2025

How to Perfectly Cook Waygu Ingredients 2 Wagyu steaks Ribeye, Sirloin, or Tenderloin1 teaspoon kosher salt1 teaspoon coarsely ground black pepper...

Posted in Beef, Main Course, Valentine's Day, Waygu Beef

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Holiday Beef Cooking Directions

by Thea Miller December 4, 2024

Rib Roast (Prime Rib): Preheat oven to 375°F Roast for 45 minutes Turn off oven and let roast sit for 1 hour Reheat oven to 325°F and cook to in...

Posted in Beef, Holiday 2024

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Ultimate Bacon Cheeseburger

by Thea Miller May 31, 2023

Ultimate Bacon Cheeseburger A classic that's just right any time of year. Pair your favorite local brew and enjoy! Serves 6. Ingredients 1 pound th...

Posted in Beef, Football Food, From The Grill, Main Course, On the Grill, Wisconsin Cheese

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Cheeseburger with Balsamic Onion Jam

by Thea Miller May 18, 2023

This burger is packed with big flavors and will become a regular on your summer grilling menus. This recipe makes 8 child-sized burgers and 4 adult...

Posted in Beef, Father's Day, Main Course, On the Grill

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Beef Tenderloin with Parmesan Cream Sauce

by Thea Miller December 30, 2020

Tenderloin with Parmesan Cream sauce on a plate with cheesy potatoes and green beans.

Recipe courtesy Dairy Famers of Wisconsin Ingredients 1 tablespoon olive oil4 beef tenderloin steaks (6 ounces each) Salt and pepper2 tablespoons b...

Posted in Beef, Main Course

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