Spring Into Brennan's for All Things Easter

by Thea Miller

Planning your Easter menu?
We are, too. Here are just some of our offerings from our butcher shop, café, bakery, and wine departments. 
Advance orders, especially bakery, butcher, and café orders really, really help us out. Please call or stop in today. 608-833-2893*  

Ham Selection from Our Butcher Shop**

  • Brennan's All Natural 1/2 Spiral Boneless, 3-5#
  • Nueske's
    • 1/2 Spiral Cut, 7-8 #
    • 1/2 Bone-In, 7-9#
    • Boneless, 4-5#
  • Fox Heritage
    • 1/2 Boneless
    • 1/2 Bone-In 

** Hams are not pre-prepared. They need to be heated. 

Try our Apple Butter Glazed Ham Recipe or Orange Marmalade Baked Ham recipe. Our Easter recipe collection.

    Easter Ham

      Chef-Made Sides from Our Cafe

      • Red Potato Mash with Green Onion & Fresh Dill $7.99 lb
      • Mushroom Leek Risotto $14.99 lb
      • Sausage Stuffed Mushrooms $20.99 lb
      • Nueske's Ham & Swiss Mac $10.99 lb

      Of course, we'll have our famous potato salad, too!

      From the Bakery

      Bakery orders are due by Monday 3/25. We will have stock on all items, but cannot guarantee inventory. Advance orders are highly recommended. 

      • Rolling PIn Pies:  French Silk, Key Lime, Banana Cream, Strawberry Rhubarb, Mixed Berry  $24.99 each
      • Clasen Quiche: Lorraine, Harvest Veggie, Asparagus Bacon $29.99
      • Rolling Pin Cakes: Carrot, White Chocolate Raspberry, Vanilla Strawberry $29.99

      Fabulous Fruit Salad

      Our Favorite Springy Fruit Salad recipe with strawberries, grapes, pineapple, kiwi, and a zippy citrusy dressing. Honey Lime Fruit Salad

       

      Brock's Wine Picks

      Island Orchard Apple Lavender Hard Cider- $15.99/ 750ml
      Door County Wisconsin
      AGLINTCAP Silver Medal
      Infused with freshly dried culinary lavender buds from Washington Island. It’s dry with a strong apple flavor and a bright floral finish. Fantastic, affordable twist on a Champagne alternative.
      Pair with white meat like pork tenderloin and roast duck.

      Brock's Easter 2024 Wine Picks


      Portlandia Rosé of Syrah - $16.99 / 750ml (sale regular price $19.99)
      Willamette Valley, Oregon
      90 Points – Wine Enthusiast (Editors’ Choice)
      A bright, vibrant rosé of Syrah with aromas of watermelon and raspberry followed by a hint of fresh lavender. Flavors of strawberry and pink grapefruit are well balanced by a lively, refreshing acidity that lingers on the finish. Spring in a glass – this one is great with seafood like smoked salmon, ham and even seasonal spring salads.

      Villa Sparina Barbera del Monferrato
      Piedmont, Italy - $20.99 / 750ml
      91 Pts James Suckling
      "A deliciously juicy Barbera with a mouthful of dark cherries, citrus, crushed blueberries and plums on the palate, showing well-judged generosity and succulence with silky tannins. Effortlessly drinkable. A crowd pleaser!"
      Pair with: red meat such as A5 Wagyu strip steak and prime rib.

       

      * We are closed Easter Sunday so all orders must be picked up by Saturday 3/30 at  6 pm.

      *This information is valid for Easter 2024 and expires Sunday 3/30/24

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