arrow-left icon arrow-right icon behance icon cart icon chevron-left icon chevron-right icon comment icon cross-circle icon cross icon expand-less-solid icon expand-less icon expand-more-solid icon expand-more icon facebook icon flickr icon google-plus icon googleplus icon instagram icon kickstarter icon link icon mail icon menu icon minus icon myspace icon payment-amazon_payments icon payment-american_express icon ApplePay payment-cirrus icon payment-diners_club icon payment-discover icon payment-google icon payment-interac icon payment-jcb icon payment-maestro icon payment-master icon payment-paypal icon payment-shopifypay payment-stripe icon payment-visa icon pinterest-circle icon pinterest icon play-circle-fill icon play-circle-outline icon plus-circle icon plus icon rss icon search icon tumblr icon twitter icon vimeo icon vine icon youtube icon

Honey Lime Fruit Salad

Adapted By Brennan's 27 Sep 2018

Serving Size:Serves 8


1 lb fresh strawberries, diced

1 lb fresh pineapple, diced

12 oz fresh blueberries

12oz Red Grapes, cut in half

4 kiwi, peeled and diced

2 Mandarin Oranges, segmented


1/4 cup honey

2 teaspoons lime zest, (zest if 2 medium limes)

1 Tablespoon fresh lime juice

Adapted From:

A festive fruit dish salad for Easter or any gathering

Add all fruit to a large mixing bowl. In a small mixing bowl, whisk together the honey, lime zest and lime juice. Pour over fruit just before serving and toss to evenly coat (as it sits for a few minutes the juices will gather at the bottom, so toss again before plating).