It's Fall... Bring on Soup!
by Thea Miller
Nothing quite warms the belly than a big bowl of homemade soup and a hunk of crusty bread.
Homemade Doesn't Have to Mean from Scratch
Sierra Soup has been Brennan's fave for years and newcomer Cooke Tavern is a fantastic addition to our line-up. Sierra Soup ($5.99 each) offers hearty bean and lentil soups, like Tuscan Peasant, Lentil, French 5-Bean, and Italian classics like Minestrone and Pasta e Fagoli, just to name a few.
Cooke Tavern Soup ($6.99) has some creamier varieties with Butternut Squash, Tomato Bisque, plus a yummy Corn Chowder and Chicken Tortilla.
If you have the time... Soup from Scratch
There is something special about having a big pot of homemade soup bubbly away. Here are some of our favorite soup recipes of the moment, featuring what's in season.
- Mushroom, Sweet Potato & Smoked Gouda Chowder
- Cream of Pumpkin Soup
- Roasted Pear & Delicata Squash Soup with Parmesan Croutons
- Autumn Squash Soup with Cheesy Croutons