White Peaches

$6.99/5ct.  or $3.99lb.

What's the difference between White and Yellow Peaches?

Appearance:  Yellow peach skin is deep yellow with a red or pink blush.  White Peaches are pale and pink.

Flesh & Ripening: The golden flesh of the yellow peach is more acidic, with a tartness that mellows as the peach ripens and softens. White-fleshed peaches are lower in acid and taste sweet whether firm or soft.

Uses: Both can be eaten out of hand and grilled. We like the more intense flavor of yellow peaches for baking.