Mild Brick

Vendor: Brennans Market
Ready to Ship: $7.99
Ready to Ship
Sale price: $7.99
Unit price: per

Wisconsin Mild Brick Cheese

Brick is a Wisconsin original, first made by John Jossi around 1877. Brick was named for its shape and because cheesemakers originally used bricks to press the moisture from the cheese. Wisconsin leads the nation in the production of brick and surface-ripened brick. Brick has an earthy flavor that has just a touch of nuttiness when young.

Mild Brick is a great snacking, slicing and melting cheese.

100% Wisconsin Cheese

Net wt: 14.4oz

Because our cheese is hand cut, your cheese may arrive slightly more or slightly less than listed net weight.

Big cheese

We now live in Arizona and discovered that nobody stocks brick cheese which we use for my wife’s popular tomato bread. Brennan’s is our long distance source. Fast delivery. Great quality.

My Favorite Cheese!

I have always liked Brick Cheese but it was not readily available in most grocery stores. It has the most creamy texture and flavor. Light but very defined. It's marvelous and I can always have it now that I shop Brennan's. Try it, you'll like it:)

Mild Brick

I have been bringing Wisconsin cheese back to Virginia for family, friends and coworkers for years. It is loved by all!

Great cheese. Easy ordering.

Big cheese

We now live in Arizona and discovered that nobody stocks brick cheese which we use for my wife’s popular tomato bread. Brennan’s is our long distance source. Fast delivery. Great quality.

My Favorite Cheese!

Mild Brick

I have been bringing Wisconsin cheese back to Virginia for family, friends and coworkers for years. It is loved by all!

Great cheese. Easy ordering.

Mild Brick

Customer Reviews

Customer Reviews