Grand Cru Gruyere Surchoix

Wisconsin Grand Cru Gruyere Surchoix Cheese

This award-winning cheese is hand-selected as the best by Master Cheesemakers.  A washed-rind Alpine-style cheese, it has a deep and complex flavor that makes it the winning centerpiece of any cheeseboard. 

Pair with hazelnuts, almonds, fresh figs, cured meats, olives. Wine: Pinot Gris, Riesling. Beer: Bock beer, Porter, Stout

Perfect appetizer served with cured meats or for shaving over pasta. 

100% Wisconsin Cheese

Net wt: 7.7oz

Because our cheese is hand-cut, your cheese may arrive slightly more or slightly less than listed net weight.

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