Your cart is currently empty. Click here to continue shopping.
Cherry Butter
Brennan's Cherry Butter- JUST LIKE GRANDMA USED TO MAKE!
Yummy on waffles, toast, pancakes and biscuits. You can even use it as a glaze for poultry. We often dip in a creamy white cheese, such us our Triple Cream Butterkase, and call it Cherry Cheesecake.
Fruit Butters: Butters are made by cooking fruit pulp and sugar to a thick consistency that will spread easily. Spices may be added; the amount and variety may vary depending on the type of fruit butter. Typically butters are milled, so you get that rich smooth texture.
Net Wt.16.5 oz. (467g)
Brennan's Cherry Butter- JUST LIKE GRANDMA USED TO MAKE!
Yummy on waffles, toast, pancakes and biscuits. You can even use it as a glaze for poultry. We often dip in a creamy white cheese, such us our Triple Cream Butterkase, and call it Cherry Cheesecake.
Fruit Butters: Butters are made by cooking fruit pulp and sugar to a thick consistency that will spread easily. Spices may be added; the amount and variety may vary depending on the type of fruit butter. Typically butters are milled, so you get that rich smooth texture.
Net Wt.16.5 oz. (467g)
