arrow-left icon arrow-right icon behance icon cart icon chevron-left icon chevron-right icon comment icon cross-circle icon cross icon expand-less-solid icon expand-less icon expand-more-solid icon expand-more icon facebook icon flickr icon google-plus icon googleplus icon instagram icon kickstarter icon link icon mail icon menu icon minus icon myspace icon payment-amazon_payments icon payment-american_express icon ApplePay payment-cirrus icon payment-diners_club icon payment-discover icon payment-google icon payment-interac icon payment-jcb icon payment-maestro icon payment-master icon payment-paypal icon payment-shopifypay payment-stripe icon payment-visa icon pinterest-circle icon pinterest icon play-circle-fill icon play-circle-outline icon plus-circle icon plus icon rss icon search icon tumblr icon twitter icon vimeo icon vine icon youtube icon

White-Chocolate-Dipped Strawberries with Citrus Sugar

Adapted By Brennan's 27 Sep 2018

Serving Size: Makes 16

Ingredients

2 Tablespoons sugar

1/2 teaspoon finely grated orange peel

1/2 teaspoon finely grated lemon peel

6 ounces high-quality white chocolate, chopped

16 large ripe strawberries

Adapted From:Epicurious.com

Description
Serve these strawberries as a sweet treat after a big meal.

Preparation
Line baking sheet with foil. Using fingertips, mix sugar and citrus peels in a small bowl until sugar is moist. Stir chocolate in small bowl set over a saucepan of barely simmering water until melted and smooth. Remove from over water.

Holding 1 strawberry by stem end, dip 2/3 of berry into chocolate; shake excess back into bowl. Turn berry dipped end up and sprinkle with citrus sugar. Place on prepared sheet. Repeat with remaining berries, chocolate, and sugar. Chill until chocolate sets, about 30 minutes.