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Strawberry Daiquiri Slush with Honeydew Melon

Adapted By Brennan's 27 Sep 2018

Serving Size: Serves 6


1 (12 oz) package frozen unsweetened strawberries

1/3 cup light corn syrup

1/4 to 1/3 cup white rum

2 Tablespoons fresh lime juice

1/2 ripe honeydew melon, seeded and flesh cut into ½-inch cubes

for garnish lime slices

Adapted From:

This refreshing beverage makes a great dessert for hot summer nights. Replace the rum with juice to make it kid-friendly.

Puree frozen berries, corn syrup, rum to taste, and lime juice in a blender until slushy. Spoon into 6 (8-oz) wine glasses or other stemmed shallow glasses and top with melon.