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Spinach Salad with Strawberries

Adapted By Brennan's 27 Sep 2018

Serving Size:Serves 4

Ingredients

2 Tablespoons Brennan’s Strawberry Spreadable Fruit or Preserves

1 Tablespoon WCK Balsamic Vinegar

3 Tablespoons  Extra Virgin Olive Oil

to taste salt and pepper

1 pint strawberries

5 cups baby spinach

Adapted From: FoodNetwork.com

Description
This colorful side dish is tasty all year round.

Preparation
Place jam in a medium bowl and whisk in vinegar then extra-virgin olive oil. Season the dressing with salt and pepper. Add the strawberries and spinach to bowl and toss to coat evenly in dressing.