Savory Plumcot Sauce
by Brennans Market Admin
Serving Size: Serves 4
Ingredients
8 coarsely chopped fresh California Plumcots
1 1/2 Tablespoons low sodium soy sauce
2 Tablespoons cornstarch
2 Tablespoons sugar
1 teaspoon grated fresh ginger
1 clove garlic, minced
Adapted From: familytreefarms.com
Description
Use as a glaze or baste for pork or chicken. Serve remaining sauce with meat
Preparation
In a blender or food processor, whirl plumcots until blended. In 1-quart microwave-safe glass measure, combine all ingredients. Microwave on high, uncovered, 8 minutes, stirring every 3 minutes until thick and clear.