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Prosecco Popsicles

Adapted By Brennan's 27 Sep 2018

Serving Size: Serves 8

Ingredients

1/2 cup sugar

1/2 cup water

1/2 cup flat Prosecco (stir to make sure that all the bubbles are gone)

1/2 cup sliced strawberries

2 sliced, peeled kiwi fruit

Special equipment:

8 popsicle sticks

popsicle molds

Adapted From: eatinghealthy.com

Description
For a fun alternative to a summer cooler, try this prosecco pop recipe–it's easy to make and sure to impress at even the fanciest of deck parties this summer.

Preparation
Combine sugar and water in small saucepan; bring to a boil, stirring constantly. Boil 30 seconds, remove from heat, and let cool for 5 minutes. Combine sugar syrup and Prosecco.

Add 1 or 2 pieces fruit to each of 8 molds. Fill molds with prosecco mixture, and add Popsicle sticks. Freeze for at least 4 hours until firm.