Prosciutto and Fig Spread Sandwich
Serving Size: Serves 4
Brennan’s Fig Spreadable Fruit or Preserves
1 baguette or Italian Bread
8 slices prosciutto
8 thin slices Asiago cheese
8 to 12 arugula leaves
Adapted From: MarthaStewart.com
This sandwich is savory sweet! Serve with a side of fruit salad and a glass of chilled Chardonnay.
Cut 1 baguette or Italian bread into four 5-to-6-inch pieces; split each piece horizontally.Spread 1 to 2 tablespoons Fig Spread on all 8 halves; layer 4 halves with 2 slices prosciutto, 2 thin slices Asiago cheese, and 2 or 3 leaves of arugula. Top with remaining bread halves. Serve.