Horseradish Bacon Dip

by Brennans Market Admin

Tags: Cheddar, Bacon, Wisconsin Cheese
Serving Size: Serves 8


1 1/2 cups Cheddar, shredded

3/4 cup Sour Cream

1/4 cup Mayonnaise

6 strips Bacon, cooked and crumbled

3 Tablespoons Jarred Horseradish

1/2 teaspoon Black Pepper

2 teaspoons Green Onion, chopped and divided


This dip adds a big pop of flavor to any party spread.

Combine all ingredients in a bowl, except for 1 teaspoon of green onion. Refrigerate until ready to serve. Garnish with green onion remaining green onion.