Honeydew Mimosas

by Brennans Market Admin

Serving Size: Makes 6 cups

Ingredients

1/2 medium (about 4 cups) honeydew melon, cubed
1 cup crushed ice
1 Tablespoon sugar
1 (750 mL) bottle, chilled Prosecco
lime wedges, garnish

Adapted From: Coastal Living Magazine

Description
For best results, chill melon overnight.

Preparation
Combine first 3 ingredients in a blender. Process until smooth. Pour mixture into a large pitcher; add sparkling wine. Pour into glasses. Garnish, if desired. 

Back to Recipes