Hard Cider Sangria

by Brennans Market Admin

Tags: hard cider, sangria, fall drink, Colorado Cider Company
Serving Size: Serves 4-6

Ingredients

2 HoneyCrisp Apples, thinly sliced

1 quartered and thinly sliced SweetBurst Navel Orange

2 cups Brennan’s Apple Cider

1/2 cup Whiskey

2 tablespoons Fresh lemon juice

24 ounces Hard Cider

Ice

Adapted From: Sarcastic Cooking

Description
Fall in a glass.

Preparation
Place fruit in large pitcher.  Add apple cider, whiskey, and lemon
juice. Stir and refrigerate until ready to serve, at least 6 hours.
Right before serving, add hard cider and ice. Mix well.