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Brennan’s Cherry-Berry Parfait

Adapted By Brennan's 27 Sep 2018

Serving Size: Serves 4


2 cups Bing cherries, pitted and halved

2 cups strawberries, blueberries or raspberries or a combination


1/2 cup (4 oz) mascarpone cheese

1/2 cup heavy whipping cream

3 Tablespoons, or to taste confectioner’s sugar (powdered)

1/2 teaspoon vanilla extract

fresh mint for garnish (optional)

This colorful fruity sweet treat makes a great summertime dessert. The parfaits can be made several hours before serving. Cover and store in the refrigerator.

Combine mascarpone and heavy whipping cream, sugar and vanilla in a bowl and beat with an electric mixer until soft peaks just form.

Layer the berries and the cream mixture in 4 parfait glasses. Garnish with mint, if desired.