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Premium Baby Swiss
Wisconsin Baby Swiss Cheese
Wisconsin cheesemakers traditionally produce baby Swiss from whole milk, unlike traditional Swiss cheesemakers, who make it from partially-skimmed milk. Whole milk gives Baby Swiss a creamier texture and a more buttery, slightly sweet flavor, which makes it ideal for melting.
In-Store Retail: $9.99 lb
100% Wisconsin Cheese
Wisconsin Baby Swiss Cheese
Wisconsin cheesemakers traditionally produce baby Swiss from whole milk, unlike traditional Swiss cheesemakers, who make it from partially-skimmed milk. Whole milk gives Baby Swiss a creamier texture and a more buttery, slightly sweet flavor, which makes it ideal for melting.
In-Store Retail: $9.99 lb
100% Wisconsin Cheese
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