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Swiss Cheese - In Store
Made from the raw milk of cows grazing in the Alps, this is the original "Swiss" cheese (holes an...
A full-flavored, buttery, nutty cheese that is aged 2-3 months and smoked for boost of flavor. Ad...
Wisconsin Cheesemakers traditionally produce Baby Swiss from whole milk, unlike traditional Swiss...
Wisconsin cheesemakers traditionally produce baby Swiss from whole milk, unlike traditional Swiss...
A full-flavored, buttery, nutty cheese that is aged 2-3 months. Add shredded Swiss to casseroles,...
This award-winning cheese is hand-selected as the best by Master Cheesemakers. A washed-rind Alpi...
An alpine-style cheese that's made with the freshest milk in imported copper vats and aged 4+ mon...
Glarner Swiss has buttery, slightly sweet flavor, with a creamy texture.
In-Store Retail: $14.99 ...
Created by Decatur Dairy's Master Cheesemaker Steve Stettler, Colby Swiss has a mild, creamy flav...
A mild, nutty flavor and creamy texture is what makes Amish Swiss stand out. Its smooth consisten...
A full-flavored, buttery, nutty cheese that is aged 10-14 months. Add shredded Swiss to casserole...
