Sparkling Pomegranate Punch
Serving Size:Serves 4
3 Tablespoons sugar
1 cup Pomesmart pomegranate juice
2 750 mL bottles sparkling wine, chilled, like Bootleg Bubbly or Italia Prosecco
3/4 cup late harvest whit wine, such Mount Prior Late Picked White, chilled
2 oranges, thinly sliced crosswise
1 cup diced fresh pineapple (1/2 inch)
1/4 cup pomegranate seeds
Ice cubes, for serving
A tasty bubbly, sweet-tart cocktail that combines sparkling wine, dessert wine and deep-red pomegranate juice.
In a punch bowl, dissolve the sugar in the pomegranate juice, stirring vigorously. Add the sparkling wine and late-harvest white wine, then add the orange slices, diced pineapple and pomegranate seeds. Serve the sparkling pomegranate punch over ice cubes.