Sign In
Forgot your password?
Don't have an account? Register Here
Brennans Market

Brennan's Market

Wisconsin's Premier Market for Outstanding Flavor!

Get Social

Baby Green, Pear, Blue Cheese & Walnut Salad

Tags:pear, salad, blue cheese, cheese, wisconsin cheese, walnut, fall, autumn

Serving Size:Serves 6


  • 3 Tablespoons Fresh lemon juice
  • 1 Tablespoon Dijon Mustard
  • 1 medium Shallot, minced
  • 1 1/2 teaspoons fresh thyme
  • 1/2 cup Brennan's Cellars Extra Virgin Olive Oil
  • 1 5-ounce bag mixed baby greens or baby spinach
  • 2 large ripe pears, halved, cored, thinly sliced lengthwise
  • 1 cup crumbled blue cheese
  • 1 cup walnuts, toasted, coarsely chopped



A super easy salad. To make it even easier, use Brennan's Raspberry Vinaigrette instead of the recipe included. Delicious!


Whisk first 4 ingredients in small bowl to blend. Gradually whisk in oil. Season dressing to taste with salt and pepper.

Toss greens in large bowl with enough dressing to coat. Divide among 6 plates. Top with pear slices, dividing equally. Sprinkle with cheese and walnuts. Drizzle lightly with remaining dressing and serve.
Rate / Add your own comment
Rate this Recipe: