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Brennans Market

Brennan's Market

Wisconsin's Premier Market for Outstanding Flavor!

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Main Course

Brennan's Easy Quesadilla

Serving Size:Serves 4-6


  • 4 ounces Monterey Jack, plain and flavored
  • 8 corn tortillas
  • 1/2 cup your favorite Brennan's salsa
  • 1/2 cup sour cream
  • cut up leftover chicken or steak (optional)



Add leftover chicken or steak for a great and easy dinner idea.


Spread 1-ounce cheese on a tortilla.  Add chicken or steak, if desired.  Top with another tortilla and place in a nonstick skillet over medium-high heat.  Cook until the bottom is lightly toasted, about 2 minutes.  Turn over and cook until the cheese is melted and the second side is slightly toasted.  Transfer to a plate and keep warm. 

Repeat with the remaining tortillas and the remaining cheese to make 4 quesadillas altogether. Cut each into quarters and serve with salsa and sour cream.
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