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Brennans Market

Brennan's Market

Wisconsin's Premier Market for Outstanding Flavor!

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Main Course

Apple Butter Glazed Ham

Apple Butter Glazed Ham

Tags:Easter, ham, Apple Butter, Glaze

Serving Size:Serves 8


  • 1 8-10lb ham
  • 15-20 Cloves
  • 1 cup Brennan's Apple Butter, Low Sugar or Regular
  • 1/2 cup orange juice
  • 1 Tablespoon dried onion flakes
  • 1 Tablespoon Worcestershire Sauce

Adapted From:Allrecipes


This yummy ham glaze will become your go-to-recipe when making ham


Position oven rack in bottom third of oven; heat to 325F. You'll need a shallow roasting pan. Press cloves into the ham. Place ham in roasting pan; pour water in pan. Cover loosely with heavy-duty foil. Roast ham for 1 ½ hours. 

Meanwhile, make glaze ingredients. Add all ingredients to a small saucepan and bring to a simmer over medium heat. Simmer until slightly thickened. 

Remove ham from oven; brush with one-third of the glaze. Continue to bake, uncovered , 1 hour, brushing with remaining glaze every 20 minutes, or until internal temperature registers 160F on an instant-read thermometer.

Let ham rest 20 minutes. Remove cloves. Transfer to a platter. Serve hot, warm, or at room temperature.
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