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Brennans Market

Brennan's Market

Wisconsin's Premier Market for Outstanding Flavor!

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Pecan Pumpkin Butter Bundt Cake

Serving Size:Serves 10-12


  • 1 package (about 18.25 oz) yellow cake mix
  • 1 cup Brennan's Pumpkin Butter
  • 1/4 cup pecans, chopped
  • 4 large eggs
  • 1/4 cup water
  • 1/3 cup vegetable oil


This cake is super easy and is delicious as a coffee cake or dessert with freshly whipped cream.


Preheat oven to 350F. 

Butter and flour a 10-inch bundt or tub pan. Using an electric mixer, mix together all ingredients and beat for 2 minutes until well blended. Pour into pan. 

Bake for 60 minutes or until cake tester comes out clean. Cool in pan on rack. Invert cake onto serving plate. 
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